15 Minute Baked Apple Pie Tacos

15 Minute Baked Apple Pie Tacos

Delicious cinnamon sugary apple filling in a crispy and sweet taco, drizzled with caramel sauce, and then topped with whipped cream!

Prep Time 9 minutes
Cook Time 6 minutes
Total Time 15 minutes
Servings 8 servings
Calories 277 kcal
Author TipBuzz


  • 5 flour tortillas 8-inch is ideal
  • 4 tbsp unsalted butter divided
  • 3/4 cup sugar divided
  • 3 tsp cinnamon divided
  • 4 Granny Smith apples peeled, cored and chopped
  • 1 tbsp lemon juice fresh squeezed
  • 1/4 cup caramel sauce optional
  • whipped cream optional


  1. Preheat oven to 400F degrees. Set aside a 12-cup muffin pan.
  2. Cut 4-5 circles from each tortilla using a circular cookie cutter until you have ~25 total. Place the piece into a large mixing bowl and add 2 tbsp melted butter, 1/4 cup sugar and 1 tsp cinnamon. Toss until coated.
  3. Flip the muffin tin upside down. Place the tortilla pieces in between muffin cups according to the video. Bake 6 minutes.
  4. Meanwhile, mix the chopped apples with lemon juice and the remaining sugar and cinnamon. Saute in a frying pan over medium heat with the remaining butter until soft.
  5. Remove tacos from oven and spoon apple mixture into them. Then top with caramel sauce and whipped cream. Serve and enjoy!

Recipe Tips
Note: Canned apple pie filling may be substituted for the sauted apple mixture.

Source : https://tipbuzz.com/apple-pie-tacos/

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