Simple Shrimp Dip


  • 24 ounces cooked, deveined cocktail shrimp
  • 3 8-ounce packages cream cheese
  • 3 tablespoons horseradish
  • 3 tablespoons chopped onion
  • 1 1/3 cup pimento cheese


  1. Combine all ingredients in a large bowl. Stir until everything is mixed together and place in the refrigerator for at least one hour.
  2. Serve with crackers and enjoy!

This recipe makes a LOT of dip. We’re talking a TON. It’s perfect for a large party but if you’re hosting just a couple of people and want to serve this dip as an appetizer, I recommend cutting the recipe in half.

We love to serve the dip with an assortment of crackers but it is also delicious on top of cold cucumber slices!

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