Hawaiian BBQ Chicken Flatbread
This BBQ Chicken Flatbread is a recipe the whole family will love!
Serves: 4-6
INGREDIENTS
- 6 chicken tenders or 2 boneless skinless chicken breasts
- 1 tablespoon brown sugar
- 1 teaspoon chili powder
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- 1 teaspoon salt
- 4 Stonefire flatbreads
- 4 cups cheese
- 1 cup barbecue sauce (plus more for drizzling)
- 2 cups diced fresh pineapple
- ½ cup sliced red onions
- Fresh cilantro chopped
INSTRUCTIONS
- In a small bowl add sugar, chili powder, cumin, garlic powder, onion powder, paprika, and salt amd mix until combined.
- Heat grill on high heat. Sprinkle rub on both sides of chicken. Grill 5-6 minutes on each side or until done. Let rest 10 minutes and cut into pieces.
- Preheat oven to 400 degrees
- Spread ¼ cup of barbecue sauce on each flatbread. Add 1 cup cheese to each flatbread. Add chicken, onions and pineapple.
- Bake for 10-12 minutes or until flatbread is crisp and cheese is melted.
- Top with fresh cilantro. Cut into wedges, and drizzle more barbecue sauce if desired.
Source : https://butteryourbiscuit.com/hawaiian-bbq-chicken-flatbread/